January 24, 2015

Single Serve Roasted Potatoes




You will need:
  • 7 small yellow potatoes
  • 1 tbsp Extra Light Tasting Olive Oil
  • 1/2 tsp Lemon Pepper seasoning
  • 1 tsp Italian Seasonings
  • Dash of Salt


Directions:
  1. Preheat oven to 400 degrees
  2. Cut up potatoes into either halves or quarters.
  3. Place potatoes in a bowl
  4. Add 1 tbsp Extra Light Olive Oil
  5. Toss to evenly coat potatoes
  6. Add 1/2 tsp lemon pepper
  7. Toss to evenly coat potatoes
  8. Add 1 tsp Italian seasonings & dash of salt
  9. Toss to evenly coast potatoes
  10. Bake for 25 minutes--making sure to rearrange potatoes at 10 minutes
  11. Serve with a side of light ranch dressing 
  12. Enjoy!




Don't forget to share the recipe with your family and friends!